The Old Red Lion

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Lunch menu


Home-made soup of the day with crusty bread                                                              £5.00


Sandwiches in brown bread with mixed salad garnish

 Beef; Ham                                     

 Salad; Cheese and pickles; cheese and tomatoes; cheese and onion; plain cheese          £5.00


Cheese and tomato; Cheese and onion; Ham and cheese; Ham and pineapple                 £5.25

Cheese and pineapple; bacon and mushroom; prawn and cream cheese                          £5.25

Prawn open sandwich                                                                                                             £6.00

Beef open sandwich                                                                                                                £6.00

Ploughman’s lunch (cheddar or stilton)                                                                                £5.75

Patés are available, with toasties – see blackboard menu

Hot meals

Deep fried chicken with chips or jacket potatoes                                                       £8.00

Deep fried scampi with home-made tartar sauce and chips or jacket potato                  £9.00

Omelettes with chips or jacket potato

 Cheese                                                                                                                £8.00

 Ham, mushroom, mixed                                                                                          £8.00

 Prawn                                                                                                                  £8.00

Freshly prepared mixed salad to accompany your meal                                                    £5.00

For specials take a look at the blackboard next to the bar

Dinner menu


Smoked salmon roulade with prawns                                                                            £6.75

Medley of fresh fruits with blackcurrant sorbet                                                           £5.00

Herby mushroom crêpes in a blue cheese sauce                                               £5.00


Avocado vinaigrette                                                                                       £4.50

Home-made soup of the day with crusty bread                                                           £5.00

Chicken liver pate with toast                                                                                            £6.00

Main course

Pork tenderloin with blue cheese sauce                                                                      £12.75

Gammon steak, pineapple or egg and chips                                                                £11.50

Half a roast duckling with orange sauce                                                                     £17.00

Chicken breast with parma ham and mozzarella cheese                                          £12.75

Lasagne and salad                                                                                                        £11.50

Anne’s steak and kidney pie                                                                                         £12.00

All served with fresh vegetables of the day or a mixed salad

Grilled fillet steak                                                                                                         £22.50

Grilled sirloin steak                                                                                                      £19.50

Steaks are served with chips, mushrooms and onions or a mixed salad


Selection of fish and meat dishes of the day from the blackboard menu


Selection of home-made sweets of the day                                                             £6.00

Choice of Lovington’s ice creams                                                                                £5.00

Cheese board with biscuits                                                                                          £8.25

Coffee and Tea from Miles of Porlock

Cafelière and cream (decaffeinated available)                                                 £3.00

Pot of tea (Earl grey or Miles’s Indian)                                                             £2.00

Sunday Lunch

Two course lunch plus Cafelière and cream                                                               £17.65

Main course only                                                                                                           £11.90